DUCK 'PLUM' SAUCE

1/2c chutney (your choice)
1c plum jam
1T sugar
1T vinegar

Chop chutney chunks very fine. Mix with the plum jam, sugar and vinegar. Serve on egg rolls, etc.

|Appetizers |Beverages |Cakes & Pies |Cookies & Bars |Candies & Other Sweets |Harry Potter Recipes |Breads & Muffins |Soups, Stew, & Sauces |Main Dishes |Casseroles |Veggies and Sides |Salads & Sandwiches |Christmas/Yule |Halloween/Samhain |Links |About Me |Kitchen Tips |Awards I've Won |Graphic Credits |Disclaimer|